Our Menu
Ribs, Steak, Italian Specialties & More
APPETIZERS | SOUPS | SEAFOOD | SALADS | ITALIAN SPECIALTIES | JETHRO’S SPECIALTIES | SIDES | BEVERAGES | LUNCH MENU
Jethro’s $12.95 Menu
(THERE WILL BE AN ADDITIONAL CHARGE FOR ANY SUBSTITUTIONS)
Sunday
Delicious Baked Chicken with Homemade Mashed Potatoes, Noodles & Corn
Monday
CLOSED
(Hours may change during holidays)
Tuesday
Altoona’s Original Prospector’s Steak Salad
Wednesday
Homemade Gnocchi with Meatball & Marinara
Thursday
6 oz. Sirloin, Cooked to Perfection, with Baked Potato & Veggies
Friday
Fresh 5 oz. Haddock (Broiled or Fried) with Baked Potato & Veggies
Saturday
Chef’s Choice
Appetizers
Rib Fingers
Rib Fingers smothered in our famous BBQ sauce. $13.45
Zucchini Franco
Thinly Sliced zucchini, lightly seasoned, breaded by hand and golden fried. Regular: $9.45 Large: $13.45
Fried Cheese
Cubes of provolone breaded by hand and golden fried. $8.95
Combo Plate
A generous combination of zucchini franco and fried cheese. $13.95
Potato Skins
Homemade potato skins loaded with bacon, cheddar cheese, and chives. $9.95
Wings
Jumbo wings in your choice of sauce. Served with celery. Either Bone-in or boneless
Sauce Choices: hot, mild, BBQ, oil & garlic, or Carolina style.
Boneless: ½ dozen: $7.45 dozen: $13.95
Bone-in: ½ dozen: $9.45 dozen: $17.95
Pepperoni Bread
Homemade bread stuffed with pepperoni, topped with provolone and marinara sauce. Regular: $8.95 Large: $12.95
Trio
Rib fingers, potato skins, and fried cheese. $15.95
Quesadilla
Large flour tortilla filled with cheese, grilled chicken, and homemade salsa mixture. $11.95
Buffalo Chicken Dip
Homemade spicy buffalo chicken dip served in a breaded boule. $13.45
Add chips $1.00
Homemade Soups
French Onion
Onions caramelized to perfection, topped with croutons and cheese.
Cup: $4.25 Bowl: $5.95
Italian Wedding
Cup: $3.95 Bowl: $5.45
Sandwiches
All sandwiches served with Jethro fries
*Original Burger
½ Pound Black Angus served on a Kaiser with lettuce, tomato, and red onions. $12.95
Toppings: $0.75 each
Cheese, Bacon, Mushrooms, BBQ, Sautéed Onions, Peppers or Cajun
The Pittsburger
½ Pound Black Angus topped with white cheddar, pulled pork, coleslaw, potato strings, and honey mustard on a brioche roll. $15.95
Haddock Sandwich
Hand breaded haddock, served on a roll with lettuce and tomato. $12.45
Add cheese: $.75
Chicken Parmigiana
Hand breaded chicken topped with cheese and marinara, served on garlic toast. $13.95
Philly Cheese Steak
Chopped steak with peppers, onions, and provolone cheese on a sub roll. $12.95
Add lettuce & tomato $0.75
Chicken Cheese Steak
Marinated grilled chicken with peppers, onions, and provolone on a sub roll. $11.95
Add lettuce & tomato $0.75
Buffalo Chicken
Hand breaded chicken dipped in our mild sauce, served on a Kaiser with lettuce, tomato, and red onion. $12.95
Pulled Pork
BBQ pulled pork served on a sub roll with a side of coleslaw. $12.95
Italian Specialties
Add a cup of soup, garden salad, or Caesar salad to any entrée for only $1.95
Add a wedge salad to any entrée for only $3.95
All You Can Eat Spaghetti
Endless spaghetti served with a meatball and marinara. $12.95
Additional meatballs $2.75 each
Gnocchi
Made in house with fresh ricotta and topped with meatball and marinara. $15.95
Ravioli
Cheese ravioli served with a meatball and marinara. $16.95
Pasta Plate
Spaghetti, gnocchi, and ravioli served with meatball and marinara. $19.95
Chicken Marsala
Sautéed chicken with mushrooms in marsala wine, served over spaghetti. $18.95
Chicken Parmigiana
Hand breaded chicken topped with cheese and marinara, served, over spaghetti. $17.95
Pasta Alfredo
Your choice of penne or spaghetti noodles topped with alfredo sauce. $10.95
Chicken: $14.95
Shrimp: $15.95
Salmon: $15.95
Steak: $17.95
Penne Pasta
Asparagus, tomatoes, and fresh mozzarella served over penne pasta in a creamy garlic white sauce, drizzled with a balsamic reduction. $11.95
Chicken: $15.95
Shrimp: $16.95
Salmon: $16.95
Steak: $18.95
Beverages
Pepsi Products: $2.65 each (free refills)
Brisk Raspberry, Strawberry Melon, Lipton Sweet, or Unsweet Tea: $2.65 each (free refills)
Coffee or Hot Tea: $2.15 each (free refills)
White Milk, Chocolate Milk, or Juice $2.15 each (free refills)
Salads
PROSPECTOR’S SALAD a blend of lettuce topped with tomato, carrots, red onions, pepperoncinis, and black olives. Topped with shredded provolone, Jethro fries, and your choice of dressing. $9.95
PENNE SALAD spring mix tossed with penne, roasted red peppers, cucumbers, tomatoes, red onions, shredded provolone, and croutons. Drizzled with a Balsamic reduction. Served with your choice of dressing. $11.95
CRANBERRY SALAD romaine lettuce, bleu cheese crumbles, red onions, tomatoes, and dried cranberries. Served with a cranberry walnut dressing. $10.95
ADD TO ANY OF THE ABOVE SALADS:
chicken: $3.95
buffalo chicken: $4.45
pecan crusted chicken: $4.95
*steak: $6.95
salmon: $5.95
shrimp: $5.95
Combo (*steak and grilled chicken): $8.95
DRESSING CHOICES: Sweet & Sour, Honey Mustard, Red Roquefort, Ranch, House Italian, Lite Italian, French, Bleu Cheese, Balsamic Vinaigrette, and Thousand Island
Additional dressing $.75 each
Seafood Specialties
Salmon Primavera
Salmon placed atop of fettuccine, vegetables, and alfredo. $18.95
The following served with your choice of two standard sides
Haddock
Haddock broiled in lemon, butter, and wine.
Or Hand breaded and fried.
5oz.: $14.45
10oz.: $18.95
Crab Cakes
Homemade lump crab cakes either broiled or fried.
One: $15.95
Two: $24.95
Salmon
Grilled Salmon topped with scampi butter. $17.95
Jethro’s Specialties
Add a cup of soup, garden salad, or Caesar salad to any entrée for only $1.95
Add a wedge salad to any entrée for only $3.95
THE FOLLOWING SERVED WITH YOUR CHOICE OF TWO STANDARD SIDES
(Other side choices available for an additional charge)
Baby Back Ribs
Pork Ribs smothered in BBQ sauce.
Full Rack: $25.95
Half Rack: $18.95
Rib Finger Platter: $18.45
Barbeque Chicken
Half fryer of chicken smothered in BBQ sauce. $15.95
Boneless Chicken
Boneless chicken breast, plain or smothered in BBQ sauce.
One: $12.95
Two: $17.95
BBQ Chicken & Ribs
Half fryer of chicken and half rack of ribs in BBQ sauce. $26.95
Ribs & Shrimp
Half rack of BBQ ribs served with a skewer of BBQ shrimp. $23.95
Chicken Tenders
Chicken tenders breaded and fried with a side of our BBQ sauce. $12.95
*Sirloin
6 oz. top sirloin steak. $16.95
*Ribs & Sirloin
Half rack of BBQ ribs served with 6 oz. sirloin. $24.95
*Sirloin & Chicken
A 6 oz. sirloin served with a grilled chicken breast. $22.95
*Sirloin & Shrimp
A 6 oz. Sirloin served with a skewer of BBQ shrimp. $22.95
*Sirloin Tips
A generous portion of sirloin tips smothered in mushroom & onions. $17.95
ADD SAUTEED ONIONS, MUSHROOMS, OR PEPPERS TO ANY STEAK FOR $1.25 EACH
*consuming raw or undercooked meat, poultry, seafood, shellfish , and eggs may increase your risk of food borne illness.
Sides
Standard Sides:
Coleslaw $1.45
Applesauce $1.45
Baked Potato $2.25
Sweet Potato $2.25
Asparagus $2.45
Jethro Fries $2.25
French Fries $2.25
Mixed Veggies $2.25
Spaghetti $2.45
“Upgraded” Sides:
(can upgrade to these sides for an additional charge)
Sweet Potato Fries $3.95
Garlic Bread $3.95
Gnocchi $5.95
Garden Salad $4.95 (cheese, $.50)
Loaded Potato $3.95
Lunch Menu
Served Monday- Friday from 11:00am until 3:00pm only
Italian Specialties
GNOCCHI made in house with fresh ricotta and topped with a meatball and marinara. $10.45
RAVIOLI cheese ravioli topped with a meatball and marinara. $11.45
PASTA PLATE spaghetti, gnocchi, and ravioli topped with a meatball and marinara. $12.95
CHICKEN ALFREDO fettuccine noodles topped, with alfredo sauce and grilled chicken. $11.95
Sandwiches & Wraps
THE FOLLOWING SANDWICHES SERVED WITH JETHRO FRIES
CLUB SANDWICH turkey, ham, American cheese, bacon, lettuce, and tomato. Served on white, wheat, or rye. $11.45
CHICKEN WRAP grilled chicken in a flour tortilla with lettuce, tomato, red onions, and cheese. $11.95
PHILLY WRAP chopped steak, provolone, peppers, and onions wrapped in a flour tortilla. $11.95
Salads & Other Specialties
MINI PROSPECTOR’S SALAD a bed of lettuce with tomato, carrots, red onions, pepperoncinis and shredded provolone, topped with Jethro fries and your choice of dressing. $8.45
With Chicken: $10.95 With Buffalo Chicken (grilled or fried): $11.45
With Salmon: $12.45 With Shrimp: $11.45 With Steak: $13.95
TACO SALAD a bed of lettuce with tomato, carrots, red onions, pepperoncinis, and shredded cheese topped with seasoned beef and served in a tortilla shell bowl. Served with your choice of dressing. $11.45
FISH & CHIPS hand breaded haddock served with Jethro fries and coleslaw. $11.45